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Paneer Sandwich | sandwich recipe


  • Paneer Sandwich | sandwich recipe

    Paneer Sandwich Recipe
    Ingredients: Malai Paneer – 150 gms
    Bread slices
    Cheese slice(s)
    Butter
    Oil – 1 tbsp
    Onion – 1 no. chopped
    Green chili – 1 no. thinly sliced
    Green Capsicum – 2 tbsp
    Red Capsicum – 2 tbsp
    Yellow Capsicum – 2 tbsp
    Salt to taste
    Chili powder – 1 tsp
    Pinch of Turmeric powder
    Garam Masala powder – 1/4 tsp
    Amchur (Dry Mango powder) – 1/2 tsp
    Few chopped Coriander leaves

    Method:
    1. Heat Oil in a pan.
    2. Add Onion, Green chili, Tri-color Capsicum (Green, Red, Yellow) & saute for 2 to 3 minutes.
    3. Then add Salt, Chili powder, Turmeric powder, Garam Masala powder, Amchur (Dry Mango powder) & mix well.
    4. Crumble the Malai Paneer & add to the vegetables. Mix well.
    5. Finally add the chopped Coriander leaves & mix well. Paneer Filling is ready Keep aside.
    6. Place the Cheese slice on the Bread & spread the Paneer filling. Cover it with another bread slice.
    7. Toast the Bread on both sides with Butter (Optional) in a pan.
    8. Cut it diagonally & serve it with Ketchup or Mint chutney.

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